Paprika Chili Stew

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Paprika Chili Stew. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Paprika Chili Stew is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are fine and they look wonderful. Paprika Chili Stew is something that I have loved my whole life.

Many things affect the quality of taste from Paprika Chili Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paprika Chili Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Paprika Chili Stew using 18 ingredients and 8 steps. Here is how you cook that.

A hearty delicious stew on a cold Winters day.

Ingredients and spices that need to be Make ready to make Paprika Chili Stew:

1. Stew------------------
2. 30 ounces canned pinto beans
3. 1/2 pound baby carrots
4. 15 ounce can of black beans
5. 1-1/2 pound ground beef
6. 1-1/2 pound carrots
7. 2 ribs of celery
8. 29 ounces tomato puree
9. 2 medium onion
10. Spices-----------------
11. 1/3 cup ground paprika
12. 2 tablespoons smoked paprika
13. 2 teaspoon ground Pink Himalayan salt
14. 1 tablespoon granulated garlic powder
15. 1 teaspoon ground ginger
16. 2 tablespoons liquid smoke
17. 1/4 cup chopped parsley flakes
18. 1 tablespoon Worcestershire sauce

Instructions to make to make Paprika Chili Stew

1. Wash your vegetables. Chop the peel and carrots, celery, and onions.
2. Add the ground beef to a pot. Add the spices except the liquid smoke.
3. Add the chopped vegetables, and baby carrots. Stir well and cover.
4. Brown the beef with the vegetables stirring occasionally
5. Cook till the juices the beef and Vegetables produced are absorbed or evaporated. Careful not to burn the dish.
6. Add the beans and tomato puree. Also this is where you add the liquid smoke and Worcestershire sauce
7. Simmering and gently stirring occasionally, the beans can lose their integrity, for 25-30 minutes covered. Keep it going till carrots are fork tender and carefully paying attention to it possibly sticking to the bottom of pot.
8. Now we have finished it time to eat! I hope you enjoy!!

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So that's going to wrap this up for this special food Easiest Way to Prepare Super Quick Homemade Paprika Chili Stew. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!