Bulgogi Kimchi Grilled Cheese

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Bulgogi Kimchi Grilled Cheese. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bulgogi Kimchi Grilled Cheese is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Bulgogi Kimchi Grilled Cheese is something which I've loved my whole life.

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As for the number of servings that can be served to make Bulgogi Kimchi Grilled Cheese is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bulgogi Kimchi Grilled Cheese estimated approx 20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Bulgogi Kimchi Grilled Cheese using 8 ingredients and 9 steps. Here is how you cook it.

You can't go wrong with grilled cheese, so why not give it a fusion kick?

Ingredients and spices that need to be Take to make Bulgogi Kimchi Grilled Cheese:

1. 2 slices bread
2. Handful thinly sliced beef
3. 2 tablespoons kimchi
4. 1/2 Tbsp soy sauce
5. 1 tsp sesame oil
6. 1/2 Tbsp brown sugar
7. 1 pat butter
8. Cheddar cheese (as much as you like)

Instructions to make to make Bulgogi Kimchi Grilled Cheese

1. First, marinate your meat by mixing thoroughly with sugar, soy sauce, and sesame oil. I used meat for fondue, but if you've got the skills, you can thinly slice striploin.
2. As your meat sits, slice cheddar so it covers the entire surface of your bread. Do this twice for both slices.
3. Butter both slices of bread.
4. Dice kimchi into small pieces
5. Heat a pan with a little oil, and fry meat until it's cooked through. A little crisp won't hurt.
6. Mix in kimchi into meat to heat, and remove from pan.
7. Assemble sandwich like so bread -> cheese -> bulgogi + kimchi -> cheese -> bread
8. Place in pan and fry until golden brown, flip and repeat
9. Enjoy when hot!

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Speedy Bulgogi Kimchi Grilled Cheese. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!