Stuffed Pepper Casserole

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Stuffed Pepper Casserole. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed Pepper Casserole is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. Stuffed Pepper Casserole is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Stuffed Pepper Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Pepper Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Stuffed Pepper Casserole using 15 ingredients and 9 steps. Here is how you cook it.

One of my family's favorites (L)
Makes a whole lot of food - we love the leftovers :hungry

Ingredients and spices that need to be Prepare to make Stuffed Pepper Casserole:

1. 1 cup rice
2. 2 cup salted water
3. 1 1/2 lb ground beef
4. 1 tbsp olive oil
5. 3 green peppers - diced
6. 1 medium onion - diced
7. 48 oz seasoned tomato sauce ( 2 - 24 oz cans - i use a onion garlic sauce )
8. 1 14.5 oz can petite diced tomatoes, undrained
9. 1 tbsp parsley
10. 1 tsp salt
11. 1 tsp basil
12. 1/2 tsp garlic powder
13. 1/2 tsp paprika
14. 1/4 tsp pepper
15. 1 1/2 cup marble jack / colby jack shredded cheese

Steps to make to make Stuffed Pepper Casserole

1. Preheat oven to 350°
2. Combine rice and water & cook to your preference / bag instructions. Set aside when finished.
3. In a LARGE skillet brown ground beef. Drain. Remove from skillet, set aside.
4. In same skillet - saute onion and peppers with olive oil over medium heat for 10 - 15 minutes or until peppers start to become tender. Peppers don't have to be completely tender at this point.
5. Stir meat and all remaining ingredients into skillet EXCEPT rice.
6. Mix well - let everything simmer for a few minutes stirring often.
7. Mix rice in.
8. Pour mixture into a greased 9x13 baking dish. Bake for 30 minutes. Remove dish from oven and sprinkle top of casserole with shredded cheese. Bake for another 5 minutes.
9. Let casserole rest for 10 minutes before cutting / serving. Enjoy : )

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So that's going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Stuffed Pepper Casserole. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!