Buka Stew(Yoruba Stew)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Buka Stew(Yoruba Stew). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Buka Stew(Yoruba Stew) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Buka Stew(Yoruba Stew) is something which I've loved my entire life.

Many things affect the quality of taste from Buka Stew(Yoruba Stew), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buka Stew(Yoruba Stew) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Buka Stew(Yoruba Stew) estimated approx 1hr20mind.

To get started with this particular recipe, we have to first prepare a few components. You can cook Buka Stew(Yoruba Stew) using 13 ingredients and 4 steps. Here is how you can achieve that.

I am my sister in-law were craving for Yoruba buka stew so we decided to prepare it.

Ingredients and spices that need to be Make ready to make Buka Stew(Yoruba Stew):

1. Assortment cow meats
2. 5 large balls of fresh tomatoes
3. Enough Shombo peppers
4. Enough Tatashe
5. Iru Yoruba
6. cubes Knorr
7. Ginger
8. Garlic
9. Maggi chicken
10. Half cup palm oil
11. Boiled eggs
12. Salt
13. 2 onion bulbs

Steps to make to make Buka Stew(Yoruba Stew)

1. Wash the assorted meats thoroughly with salts and rinse with clean water. Pour all in your cooking pot. Add your seasonings. Cook under high heat for 40 minutes till the meats get tender.
2. Wash your tomatoes, chop into small sizes and keep aside. Wash your peppers, remove the seeds from tatashe. Put the peppers into a blender, add your ginger, garlic and Iru. Bend them together under low speed in a coarse form. I didn't blend the tomatoes.
3. Chop your onion, heat up your palm oil in a sauce pan. Fry the onion for 2 minutes to brown. Add the tomatoes and the cooked peppers, fry for 3 minutes. Add your chicken seasoning, salt. Set aside
4. Add the cooked tomato and pepper mixture inside the cooked assorted meats. Cover and allow to simmer for 3 minutes. Add your boiled eggs and serve with rice, pasta, yam etc.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Perfect Buka Stew(Yoruba Stew). Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!