Boiled rice served with beef stew
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Boiled rice served with beef stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Boiled rice served with beef stew is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes yummy. Boiled rice served with beef stew is something that I have loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Boiled rice served with beef stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled rice served with beef stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can have Boiled rice served with beef stew using 8 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Boiled rice served with beef stew:
- 1 cup rice
- 1 tablespoonful margarine
- Pinch salt
- 2 medium siezed tomatoes-diced
- 1 onion-chopped
- Cooking oil
- Chopper Corriander
- 1/2 kg diced meat
Steps to make to make Boiled rice served with beef stew
- Boil water in a saucepan pan add the margarine then add the already washed rice cover and let it cook....after some time check if it has cooked if not add hot water and cover.....now it's ready to be served
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So that's going to wrap it up with this special food Easiest Way to Make Ultimate Boiled rice served with beef stew. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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