Beef Bulgogi Udon Stir Fry

Hey everyone, it's Drew, welcome to our recipe page. Today, we're going to prepare a special dish, Beef Bulgogi Udon Stir Fry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Beef Bulgogi Udon Stir Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Bulgogi Udon Stir Fry estimated approx 15 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Beef Bulgogi Udon Stir Fry using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Beef Bulgogi Udon Stir Fry:

1. .75 pound Beef thinly sliced
2. Half container of shiitake mushrooms
3. 1 carrot (peeled and julienned)
4. 1/2 Vidalia onion sliced
5. 2 packs udon noodles
6. Vegetable oil
7. Toasted sesame seeds
8. Marinade
9. 2 stocks green onion chopped
10. 6 minced cloves garlic
11. 4 tbl soy sauce
12. 1 tbl sesame oil
13. 1 tbl mirin
14. 1 tbl honey
15. 1 tbl brown sugar
16. Black pepper to taste

Instructions to make to make Beef Bulgogi Udon Stir Fry

1. In a large zip lock bag mix marinade ingredients
2. Add meat, onion, mushrooms and carrots to bag
3. Close with as much air removed and allow to marinate for 20 min (overnight if possible)
4. Heat 2 tbl of vegetable oil and add marinade with meat and veggies when hot
5. When fully cooked add udon noodles and mixed, let cook for 5 minutes
6. Plate and sprinkle with sesame seeds (can add more green onion, crab etc here)

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So that's going to wrap it up for this special food Recipe of Award-winning Beef Bulgogi Udon Stir Fry. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!